Bus to Dobson’s Distillery

Departing: 10.00am – Armidale Visitor Information Centre, 82 Marsh Street OR 10.45am – Uralla Visitor Information Centre, 104 Bridge Street, Uralla. Uralla town residents have an option for door-to-door service (please contact Uralla Visitor Information Centre).
Returning: Depart Dobson’s approximately 2.00-2.30pm arrive 2.45pm (Uralla), 3.00pm (Uralla town residents to door), 3.30pm (Armidale).
Booking MUST be made through Uralla Visitor Information Centre, phone 02 6778 6420 prior to pick-up – 10 seats only per service..
Please keep EFTPOS receipts – reference Dobson’s Bus on the original receipt for Council reconciliation, then also print a copy to record passenger’s Name and Date of Travel on the back to keep with the Booking form. All fields on the booking sheet are required – being a licensed venue, Date of Birth is also required.
Please note tastings and lunch are additional costs and it will be assumed  that all travellers are booking for lunch unless specifically declined: Ploughman’s Platter  $55 (serves 1-2), $75 (serves 4-6), $3-5 (per tasting – spirits only). Their famous Ploughman’s lunch (selection of home-smoked low and slow BBQ meats and condiments served with their fresh-baked breads (1 x sourdough and 1 x white bread), gluten free and vegetarian available on request – Specials: Duck & BBQ pork spring rolls $22 for 6, Cheese, chicken & mushroom arancini $16 for 6) is a true experience of the best the New England high country has to offer. Other meals include: Bruschetta – $20; Garlic bread – $12; Salt & Pepper Squid – $24; Torpedo Prawns – $24; Bear-battered chips with garlic aioli – $14; Frittata – $25; Home-smoked Salmon – $32; Special Char Siu BBQ Pork Wrap – $28; dessert also available.
Experience a True Gem – Leave the car at home and enjoy a great day out! Get your friends together and enjoy the unique tastes of Dobson’s award-winning spirits, then sit down to a feast of local flavours with a lunchtime menu which is as much to be experienced as the spirits.